HOURS

Now Openfor Indoor & Patio Dining and Take-Out

Monday & Wednesday - 4:00pm - 8:30pm
Closed Tuesdays
Thursday - 3:00pm - 8:30pm

Friday - 3:00pm - 9:00pm

Saturday - Lunch & Dinner 11:30am - 9:00pm

Sunday - Lunch & Dinner 11:30am - 9:00pm

 

View our Menus HERE

 

 

 
 

how to get here

frequently asked questions

You sure can!

We do not use peanuts or their byproducts in any of our recipes unless otherwise noted in specials! As a precaution, we always ask patrons with peanut allergies to dine with us at their own risk. The beer garden is also peanut friendly If you have more questions or concerns feel free to call us.

can i dine if i have a peanut allergy?

Definitely!

We have dog-friendly tables in our beer garden. They are seated on a first-come, first-serve basis to patrons (with or without dogs).  Of course, service dogs are always permitted on the patio or indoors

Can i bring my dog?

If you are interested in booking our 3rd floor room please email offshorebrewpub@gmail.com to inquire.  The  3rd floor room can accommodate up to 15 people with a minimum of 10, and can be reserved for small parties and get-togethers!

can i reserve the 3rd floor room?

In fact, we'd LOVE to!

Click here to visit our catering page to learn more!

can offshore cater my next party?

At this time we are only offering first-come walk in seating.  Sorry, no reservations

can i make a reservation?

 
 

questions? comments? praise?

contact us!

Thanks! Message sent.

 

the offshore family

The staff at Offshore Ale is a lively bunch of hard-working and fun-loving people from all over the world. Offshore is known for their loyal year-round staff, a large percentage of which have been working here for many years. Their loyalty to this business surpasses that of many island establishments and is the most important part of making Offshore thrive. At Offshore Ale we see our staff as our family and we wouldn't have the reputation we have without the amazing, hardworking people that put their heart into this establishment.

Come meet them and find out for yourself!

 

Neil  Atkins

Head Brewer

Phil McAndrews

Owner

Josh Aronie

Kitchen Manager

Colleen McAndrews

Business Manager

Dave Rolanti

Front of House/Bar Manager